After being inspired by Zero Waste Chef, I started writing this post in 2014. I set a goal to make a gluten free sourdough starter back then. Years later…It took a pandemic for me to finally reach this goal. Some goals get put on the back burner until a future time, but hey, that’s okay. […]
Chapter 4: Food Allergies Erupt! Gluten & More
Food Allergies: Gluten and Other Food Issues Develop During the winter of 2011 our family was thrown into a situation that we could not have anticipated nor were prepared to deal with. We had just returned home from a family excursion to a foreign country and in the weeks and months that followed I began […]
Gluten Free Chocolate Chip Almond Scones
One of the first things out of my children’s mouths when they crawl out of bed is, “What is for breakfast?” My five and six year old children have BIG appetites in the morning. Our typical food cannot be poured out of a box. This recipe is one of their favorites to request. It was […]
Homemade Almond Milk & Gluten Free Vegan Almond Pulp Cookies
Updated to include a picture… I’m writing this post on the fly at the request of several of my twitter followers, so pics will have to follow later. In our family, our diet requires that almost all of our food be homemade. We have allergies to milk, egg, soy and most of all – gluten. […]